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      • Oaxaca City
      • Puerto Escondido
      • Puerto Vallarta
      • Chiapas
      • San Miguel de Allende
    • Caribbean
      • Anguilla
      • Antigua and Barbuda
      • Aruba
      • Bahamas
      • Bonaire
      • Curacao
      • Dominican Republic
      • Grenada
      • Martinique
      • St. Kitt’s
      • Trinidad & Tobago
      • Virgin Islands
    • Central America
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      • Guatemala
      • Panama
    • Europe
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      • Ireland
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    • Canada & United States
      • British Columbia
      • Nova Scotia
      • Ontario
      • Quebec
      • Florida
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  • Recipes
    • Appetizers
    • Breakfasts
    • Drinks
    • Desserts
    • Sauces & Salsas
    • Entrees
    • Soup
    • Guatemalan Recipes
    • Christmas Recipes
  • Reviews & Tips
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Home » Recipes » Appetizers » Page 2

Appetizers

International Holiday Appetizers

25 Globally-Inspired Holiday Appetizers

Posted November 25, 2019, Updated September 18, 2023 //  by Michele Peterson Leave a Comment

These easy holiday appetizers with a global spin are the perfect way to kick off any festive celebration.

25 Globally-Inspired Holiday AppetizersRead More

Chirmol Guatemalteco - Charred Tomato Salsa

Chirmol – Guatemalan Charred Tomato Salsa

Posted November 5, 2019, Updated September 3, 2021 //  by Michele Peterson 20 Comments

This authentic recipe for Guatemalan chirmol, features juicy charred tomatoes mixed with onions, cilantro and mint. It’s delicious and versatile.

Chirmol – Guatemalan Charred Tomato SalsaRead More

Fennel au Gratin with Strong Ricotta of Puglia

Fennel au Gratin with Ricotta Forte Mousse

Posted May 30, 2019, Updated May 19, 2021 //  by Michele Peterson 11 Comments

This delicious fennel au gratin is a gluten-free version of a traditional recipe from Puglia, Italy.

Fennel au Gratin with Ricotta Forte MousseRead More

Smoked Trout Platter with Fresh Herbs and Lemon

Smoked Trout Platter with Creamy Horseradish Sauce

Posted May 18, 2019, Updated September 18, 2023 //  by Michele Peterson 10 Comments

This easy recipe for smoked trout is a perfect make-ahead appetizer.

Smoked Trout Platter with Creamy Horseradish SauceRead More

A selection of sardine pâté tapas by Chef Martin Beratasagui.

Creamy Spanish Sardine Tapas

Posted January 7, 2019, Updated March 8, 2024 //  by Michele Peterson 7 Comments

This upscale canned sardine recipe for cream of sardine tapas was created by Basque chef Martin Berasategui.

Creamy Spanish Sardine TapasRead More

Recipe for Guatemalan Guacamole

Easy Guatemalan Guacamole

Posted October 26, 2018, Updated April 14, 2024 //  by Michele Peterson 1 Comment

This easy recipe for authentic Guatemalan guacamole makes the perfect party appetizer or light lunch.

Easy Guatemalan GuacamoleRead More

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